Indulge in the vibrant flavors of Indian cuisine with our authentic Aloo Mutter recipe. This classic dish combines tender potatoes and sweet green peas in a rich and aromatic curry sauce. Whether you're a fan of Indian food or looking to explore new culinary adventures, this recipe is sure to impress your taste buds. Get ready to experience the essence of India in every bite!
Ingredients
- 2 large potatoes, peeled and cubed
- 1 cup green peas (fresh or frozen)
- 2 tablespoons oil
- 1 teaspoon cumin seeds
- 1 onion, finely chopped
- 2 tomatoes, pureed
- 2 cloves garlic, minced
- 1-inch ginger, grated
- 1 teaspoon ground turmeric
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon red chili powder (adjust to taste)
- 1/2 teaspoon garam masala
- Salt to taste
- Fresh cilantro leaves, for garnish
Instructions
- Heat oil in a pan over medium heat. Add cumin seeds and let them sizzle for a few seconds.
- Add chopped onions and sauté until golden brown.
- Stir in the minced garlic and grated ginger, and cook for another minute until fragrant.
- Add the tomato puree and cook until the oil separates from the mixture.
- Reduce the heat to low and add ground turmeric, cumin, coriander, red chili powder, and salt. Mix well to combine the spices with the tomato mixture.
- Add the cubed potatoes and green peas to the pan, ensuring they are coated evenly with the spice mixture.
- Cover the pan and let the curry simmer for about 15-20 minutes, or until the potatoes are tender and cooked through. Stir occasionally to prevent sticking.
- Once the potatoes are cooked, sprinkle garam masala over the curry and mix gently.
- Remove from heat and garnish with fresh cilantro leaves.
Tips
- For a creamier texture, you can add a splash of heavy cream or coconut milk to the curry.
- Adjust the spiciness by increasing or decreasing the amount of red chili powder according to your preference.
- Serve the Aloo Mutter with warm naan bread, steamed rice, or roti for a complete and satisfying meal.
Conclusion
Experience the authentic flavors of India with our delicious Aloo Mutter recipe. This aromatic and hearty curry brings together the goodness of tender potatoes and sweet green peas in a rich and flavorful sauce. With simple ingredients and easy-to-follow steps, you can recreate this classic dish in your own kitchen. So, why wait? Take a culinary journey to India and savor the deliciousness of homemade Aloo Mutter. Try it today and delight your taste buds with the essence of Indian cuisine!
