Grilled cheese and tomato soup is a classic pairing that's loved by many, and for good reason. The crispy, buttery bread, melted cheese, and warm tomato soup make for the ultimate comfort food meal. This recipe takes the classic combo and puts a delicious twist on it, making it a perfect dish for a cozy night in.
Ingredients:
8 slices of bread
8 slices of cheddar cheese
4 tbsp. unsalted butter
2 cans of tomato soup
2 cups of water
1 cup of heavy cream
Salt and pepper to taste
Instructions:
Preheat a non-stick skillet over medium heat.
Butter one side of each bread slice and place four slices, butter side down, in the skillet.
Place a slice of cheese on each slice of bread in the skillet.
Place the remaining bread slices on top of the cheese, butter side up.
Grill each side until the bread is golden brown and the cheese is melted.
In a separate pot, combine the tomato soup, water, heavy cream, salt, and pepper.
Heat the soup mixture over medium heat until it comes to a simmer.
Serve the grilled cheese sandwiches with a hot bowl of tomato soup on the side.
Conclusion
Grilled cheese and tomato soup is the ultimate comfort food meal, and this recipe takes it to the next level. The crispy, buttery bread and melted cheese paired with warm, creamy tomato soup will have you feeling cozy and satisfied. So, next time you're in the mood for a comforting meal, give this recipe a try!
