Looking for a new twist on classic blueberry muffins? Look no further than these Orange Blueberry Muffins with Streusel Topping! The tangy flavor of orange adds a delicious dimension to the sweet blueberries, and the crunchy streusel topping takes these muffins to the next level. Perfect for breakfast, brunch, or a mid-day snack, these muffins are sure to become a favorite in your recipe collection.


  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted and cooled
  • 1/2 cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon orange zest
  • 1 cup fresh blueberries

For the streusel topping

  • 1/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, melted


  1. Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the melted butter, milk, egg, vanilla extract, and orange zest.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Gently fold in the blueberries.
  6. In a small bowl, mix together the ingredients for the streusel topping until crumbly.
  7. Spoon the batter into the muffin cups, filling them about 2/3 of the way full.
  8. Sprinkle the streusel topping over the batter.
  9. Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  10. Allow the muffins to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.


  • For a twist on the orange flavor, try using blood oranges or tangerines instead.
  • These muffins can be stored in an airtight container at room temperature for up to 3 days or in the freezer for up to 1 month.


These Orange Blueberry Muffins with Streusel Topping are the perfect way to add a little twist to a classic recipe. With their tangy orange flavor and crunchy streusel topping, these muffins are sure to impress. Give them a try for your next breakfast or brunch, or make a batch to enjoy as a mid-day snack. Either way, you won't be disappointed!

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