If you're looking for a new twist on classic potato salad, this recipe is for you! This red potato salad features a delicious dressing made with roasted garlic and rosemary, giving it a savory and herbaceous flavor that's sure to impress. Plus, it's easy to make and perfect for your next summer BBQ or picnic. Let's get started!
Ingredients
- 2 lbs red potatoes, scrubbed and quartered
- 1 head garlic
- 1/4 cup olive oil
- 1/4 cup white wine vinegar
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tsp fresh rosemary, chopped
- Salt and pepper, to taste
Instructions
- Preheat oven to 400°F (200°C). Cut off the top of the garlic head, exposing the cloves. Drizzle with 1 tablespoon of olive oil and wrap in aluminum foil. Roast for 30-35 minutes, or until the garlic is soft and caramelized.
- Meanwhile, bring a large pot of salted water to a boil. Add the quartered red potatoes and cook for 10-15 minutes, or until they are tender but not falling apart. Drain and set aside to cool.
- In a small bowl, whisk together the remaining olive oil, white wine vinegar, Dijon mustard, honey, and chopped rosemary. Squeeze the roasted garlic cloves into the bowl and whisk until well combined.
- Once the potatoes have cooled, transfer them to a large mixing bowl. Pour the dressing over the potatoes and toss gently to coat. Season with salt and pepper, to taste.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or until the salad is chilled and the flavors have melded together.
- Serve and enjoy!
Tips
- For a creamier dressing, add 1/4 cup of mayonnaise to the dressing mixture.
- Try adding some chopped bacon or green onions for extra flavor and crunch.
- This salad can be made up to 24 hours in advance and stored in the refrigerator.
Conclusion
This red potato salad with roasted garlic and rosemary dressing is a delicious and easy-to-make recipe that's perfect for your next summer BBQ or picnic. The roasted garlic and rosemary give the salad a savory and herbaceous flavor that's sure to impress your guests. With its simple ingredients and step-by-step instructions, this recipe is easy to follow and can be adapted to your personal tastes. So why not give it a try and impress your friends and family with this delicious potato salad recipe!
