If you're looking for a tasty and easy summer recipe, look no further than these Spicy BBQ Chicken Skewers with Pineapple Salsa! This dish combines spicy grilled chicken with sweet and tangy pineapple salsa for a flavor explosion. Plus, it's perfect for grilling outdoors and enjoying with friends and family.
For the chicken
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup BBQ sauce
- 2 tablespoons hot sauce
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Wooden skewers, soaked in water for at least 30 minutes
For the pineapple salsa
- 2 cups fresh pineapple, diced
- 1/4 cup red onion, diced
- 1/4 cup cilantro, chopped
- 1 tablespoon lime juice
- Salt and pepper to taste
- Preheat grill to medium-high heat.
- In a bowl, combine BBQ sauce, hot sauce, chili powder, garlic powder, salt, and black pepper.
- Add chicken to the bowl and toss until coated.
- Thread chicken onto skewers, leaving a small space between each piece.
- Grill skewers for 6-8 minutes per side or until chicken is cooked through.
- While the chicken is grilling, prepare the pineapple salsa by mixing together pineapple, red onion, cilantro, lime juice, salt, and pepper.
- Serve the chicken skewers with the pineapple salsa on the side.
- If using wooden skewers, be sure to soak them in water for at least 30 minutes to prevent them from burning on the grill.
- Feel free to adjust the amount of hot sauce to your liking, depending on how spicy you prefer your food.
- This dish is great served with a side of rice or quinoa.
Spicy BBQ Chicken Skewers with Pineapple Salsa are the perfect summer dish for any occasion. The combination of spicy and sweet flavors is sure to be a hit with everyone, and the recipe is easy to follow. Give it a try and impress your friends and family with this delicious and unique dish!