Teriyaki One-Pan Lemon Garlic Chicken is a perfect dish for those busy weeknights. This dish is easy to make and is packed with flavor. The sweet and savory teriyaki sauce, along with the zesty lemon and fragrant garlic, adds a delicious twist to classic chicken. Plus, the convenience of cooking everything in one pan means less cleanup time.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup of low-sodium soy sauce
  • 1/4 cup of honey
  • 2 tablespoons of rice vinegar
  • 2 tablespoons of olive oil
  • 1 tablespoon of minced garlic
  • 1 tablespoon of cornstarch
  • 1 tablespoon of water
  • 1 lemon, sliced
  • Salt and pepper to taste
  • Green onions, chopped (optional)

Instructions

  1. Preheat the oven to 400°F.
  2. In a small bowl, whisk together the soy sauce, honey, rice vinegar, olive oil, and minced garlic.
  3. Season the chicken breasts with salt and pepper, and place them in a large oven-safe skillet or baking dish.
  4. Pour the teriyaki sauce over the chicken, turning to coat well. Add the lemon slices to the skillet or baking dish.
  5. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the internal temperature has reached 165°F.
  6. In a small bowl, mix together the cornstarch and water until fully combined. Remove the skillet or baking dish from the oven and transfer the chicken to a plate.
  7. Pour the teriyaki sauce into a small saucepan and bring to a boil over medium heat.
  8. Add the cornstarch mixture to the saucepan and whisk until the sauce has thickened.
  9. Serve the chicken with the teriyaki sauce and lemon slices on top. Garnish with chopped green onions, if desired.

Tips

  • You can use chicken thighs instead of chicken breasts, but adjust the cooking time accordingly.
  • If you prefer a spicier dish, add a dash of hot sauce or red pepper flakes to the teriyaki sauce.
  • Serve the chicken with a side of steamed rice or vegetables for a complete meal.

Conclusion

Teriyaki One-Pan Lemon Garlic Chicken is an easy and flavorful dish that's perfect for any weeknight dinner. The sweet and savory teriyaki sauce, along with the zesty lemon and fragrant garlic, makes for a delicious and satisfying meal. Plus, the convenience of cooking everything in one pan means less time cleaning up. Give this recipe a try and enjoy the delicious flavors it has to offer

Samsara Bohoshi
Looking for delicious and easy-to-make healthy recipes? Select one of the healthiest food network recipes at thefoodnetworkrecipes.com.
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